The Great Cheeses
of New England
Vermont Cheese Council
Salmon and Dill Fettucine
Leaves
of Chèvre and Tomato
Artichoke and Mascarpone Lasagna
Zucchini Stuffed with Goat Cheese
Sauted Scallops with Sea Salt Butter
Moghul Chicken in White Almond Sauce
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Vermont Butter & Cheese Company
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Vermont Butter & Cheese Company
Websterville, Vermont 05678
800-884-6287